Key facts
- number of authors: 14 people
- number of books: 16
- books: Chemistry and technology of yoghurt fermentation, Home-made butter, cheese and yoghurt, Homemade vegan cheese yogurt and milk
- authors: Ettore Baglio, Maggie Black, Yvonne Hölzl-Singh
- publication dates: 2014, 1977, 2018
- book publishers: : Springer, E P Publishing, Grub Street
Extract data
Download datasets about Yogurt:
Dataset of books about Yogurt:
"Yogurt" is one of the 293,135 book subjects in our database.
Related
Connected or similar to Yogurt: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.