Yeast fungi-Physiology
Yeast fungi-Physiology is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: A new key to the yeasts : a key for identifying yeasts based on physiological tests only, Use of yeast biomass in food production, Yeast physiology and biotechnology
- authors: James Arthur Barnett, Anna Halász, Graeme M. Walker
- publication dates: 1974, 2017, 1998
- book publishers: North-HollandPublishing Co, Routledge, J Wiley
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"Yeast fungi-Physiology" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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