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Wine-Flavor and odor

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Wine-Flavor and odor is a book subject. It includes 13 books, written by 13 different authors.

Key facts

number of authors: 13 people
number of books: 13
books: Appreciating wine, Becoming a sommelier, Drink me! : how to choose, taste and enjoy wine
authors: Phillip Hills, Rosie Schaap, Matt Walls
publication dates: 2004, 2019, 2012
book publishers: Harper Collins, Simon&Schuster, Quadrille

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"Wine-Flavor and odor" is one of the 293,135 book subjects in our database.

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This dashboard is based on data from: The British Library.

This content is available under the CC BY 4.0 license.