Wiley restaurant basics series
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ShareCopied to clipboardWiley restaurant basics series is a book series. It includes 2 books, written by 2 different authors.
Key facts
- number of authors: 2 people
- number of books: 2
- books: Restaurant marketing for owners and managers, Restaurant service basics
- authors: Patti J. Shock, Sondra J. Dahmer
- publication dates: 2004, 2009, 2002
- book publishers: JWiley&Sons, John Wiley&Sons, Wiley
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"Wiley restaurant basics series" is one of the 88,457 book series in our database.
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This dashboard is based on data from: The British Library.
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