The food series
Bookmark
ShareCopied to clipboardThe food series is a book series. It includes 5 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 5
- books: Marketing nutrition : soy, functional foods, biotechnology, and obesity, Peanuts : the illustrious history of the goober pea
- authors: Brian Wansink, Andrew F. Smith
- publication dates: 2007, 2007, 2002
- book publishers: Combined Academic, University of Illinois Press
See more factsExtract data
Download datasets about The food series:
Dataset of books in the The food series series :
"The food series" is one of the 88,457 book series in our database.
Related
Connected or similar to The food series: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.