Table service
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ShareCopied to clipboardTable service is a book subject. It includes 13 books, written by 9 different authors.
Key facts
- number of authors: 9 people
- number of books: 13
- books: Basic restaurant theory and practice, Essential table service : for restaurants : a new version of the standard textbook the Waiter, Food and beverage service
- authors: Michael Anker, John Fuller, Bruce H. Axler
- publication dates: 1987, 1986, 1990
- book publishers: Longman Scientific&Technical, Hutchinson, Wiley
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"Table service" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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