Stocks (Cooking)
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ShareCopied to clipboardStocks (Cooking) is a book subject. It includes 13 books, written by 12 different authors.
Key facts
- number of authors: 12 people
- number of books: 13
- books: Brodo, Broth : nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos
- authors: Marco Canora, Vicki Edgson
- publication dates: 2015, 2016, 2016
- book publishers: Pam Krauss Books, Aurum Press, Jacqui Small
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"Stocks (Cooking)" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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