Slaughtering and slaughter-houses-United States
Slaughtering and slaughter-houses-United States is a book subject. It includes 3 books, written by 2 different authors.
Key facts
- number of authors: 2 people
- number of books: 3
- books: Blood, sweat, and fear : workers' rights in U.S. meat and poultry plants, Slaughterhouse blues : the meat and poultry industry in North America
- authors: Lance A. Compa, Donald D. Stull
- publication dates: 2004, 2004, 2013
- book publishers: Human Rights Watch, Thomson Wadsworth, Wadworth Cengage Learning
Extract data
Download datasets about Slaughtering and slaughter-houses-United States:
Dataset of books about Slaughtering and slaughter-houses-United States:
"Slaughtering and slaughter-houses-United States" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.