Quick and easy cooking
Quick and easy cooking is a book subject. It includes 1,129 books, written by 661 different authors.
Key facts
- number of authors: 661 people
- number of books: 1,129
- books: 100 15-minute fuss-free recipes : time-saving techniques and shortcuts to superb meals in minutes, including breakfasts, snacks, main course meat, fish and vegetarian dishes, plus dazzlingly simple desserts, 100 best quick gluten-free recipes, 100 creative ways to use rotisserie chicken in everyday meals
- authors: Jenni Fleetwood, Carol Fenster, Trish Rosenquist
- publication dates: 2007, 2014, 2015
- book publishers: Southwater, Houghton Mifflin Harcourt, Page Street
Extract data
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"Quick and easy cooking" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.