Quantity cooking
ShareCopied to clipboardQuantity cooking is a book subject. It includes 99 books, written by 64 different authors.
Key facts
- number of authors: 64 people
- number of books: 99
- books: Garde manger : the cold kitchen, The batch cook book : money-saving meal prep for busy lives, Healthy and delicious : 400 professional recipes
- authors: Curtiss Scott Hemm, Sam Gates, Sandy Kapoor
- publication dates: 2009, 2020, 1996
- book publishers: Pearson Education, Robinson, John Wiley&Sons
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Dataset of books about Quantity cooking
"Quantity cooking" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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