Poultry industry-Great Britain
ShareCopied to clipboardPoultry industry-Great Britain is a book subject. It includes 6 books, written by 6 different authors.
Key facts
- number of authors: 6 people
- number of books: 6
- books: A further exercise in industrial location, the influence of behavioural factors upon the distribution of industry - the broiler industry, A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the single market on 1.1.93, The higglers of Horderley : the J.P. Wood story
- authors: George Brian Hardy, C. D. V. Gosling, Christopher Train
- publication dates: 1974, 1992, 2001
- book publishers: Geographical Association, Harper Adams Agricultural College, Scenesetters
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"Poultry industry-Great Britain" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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