Nutritionally induced diseases-Prevention
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ShareCopied to clipboardNutritionally induced diseases-Prevention is a book subject. It includes 4 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 4
- books: Control and detection of food-borne pathogens : [final report : project armis no.4204, Eat to get younger : tackling inflammation and other ageing processes for a longer, healthier life, The 8-week blood sugar diet : lose weight fast and reprogram your body for life
- authors: Geraldine Duffy, Lorraine Nicolle, Michael Mosley
- publication dates: 1998, 2014, 2015
- book publishers: Teagasc, Singing Dragon, Simon&Schuster Australia
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"Nutritionally induced diseases-Prevention" is one of the 293,135 book subjects in our database.
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