Nutrition-Study and teaching-Great Britain
ShareCopied to clipboardNutrition-Study and teaching-Great Britain is a book subject. It includes 4 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 4
- books: Community dietetics, WJEC Level 3 Diploma in Food Science and Nutrition, WJEC Level 3 Certificate in Food Science and Nutrition
- authors: Dorothy Lennon, Anita Tull
- publication dates: 1979, 2020, 2019
- book publishers: Forbes, Illuminate Publishing
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Dataset of books about Nutrition-Study and teaching-Great Britain
"Nutrition-Study and teaching-Great Britain" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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