Nutrition-Psychological aspects
ShareCopied to clipboardNutrition-Psychological aspects is a book subject. It includes 38 books, written by 35 different authors.
Key facts
- number of authors: 35 people
- number of books: 38
- books: The psychology of eating and drinking, Mindful eating for dummies, The kitchen shrink : foods and recipes for a healthy mind
- authors: Alexandra W. Logue, Laura Dawn, Natalie Savona
- publication dates: 2014, 2014, 2003
- book publishers: Routledge, John Wiley&Sons Ltd, Duncan Baird
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Dataset of books about Nutrition-Psychological aspects
"Nutrition-Psychological aspects" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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