Nutrition-Great Britain
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ShareCopied to clipboardNutrition-Great Britain is a book subject. It includes 10 books, written by 10 different authors.
Key facts
- number of authors: 10 people
- number of books: 10
- books: Choosing health : public perceptions of factors in healthy lifestyles and food choice, Consumers' approach to eating healthily : key drivers, barriers and other factors affecting food choice, Dietary reference values : a guide
- authors: Gillian Wright, Sarah Thomas, Jenny Salmon
- publication dates: 1991, 2006, 1991
- book publishers: Horton Publishing, Campden & Chorleywood Food Research Association Group, Woodside House Hinksey Hill Oxford OX1 5BP
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"Nutrition-Great Britain" is one of the 293,135 book subjects in our database.
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