Listeria monocytogenes
Listeria monocytogenes is a book subject. It includes 5 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 5
- books: High pressure resistance of salmonella typhimurium and listeria monocytogenes : effects of altered pH, temperature and water activity, Industrial microbiological risk assessment. Case study appendices, Listeria : a practical approach to the organism and its control in foods
- authors: N. Beales, K. Jewell, C. Bell
- publication dates: 1999, 2007, 1998
- book publishers: Campden & Chorleywood Food Research Association, Campden & Chorleywood Food Research Association Group, Blackie Academic & Professional
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"Listeria monocytogenes" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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