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Lipids in human nutrition

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Lipids in human nutrition is a book subject. It includes 27 books, written by 22 different authors.

Key facts

number of authors: 22 people
number of books: 27
books: Alternative routes to oil structuring, Basic Health Publications user's guide to good fats and bad fats : learn the difference between fats that make you well and fats that make you sick, Dietary lipids for healthy brain function
authors: Ashok R. Patel, Marie Moneysmith, Claude Leray
publication dates: 2015, 2003, 2017
book publishers: : Springer, Airlift, Taylor&Francis

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"Lipids in human nutrition" is one of the 293,135 book subjects in our database.

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This dashboard is based on data from: The British Library.

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