Jelly
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ShareCopied to clipboardJelly is a book subject. It includes 32 books, written by 28 different authors.
Key facts
- number of authors: 28 people
- number of books: 32
- books: 100 jams, jellies, preserves & pickles : recipes and techniques for preserving fruits and vegetables, 250 home preserving favorites, 50 step-by-step home-made preserves : delicious, easy-to-follow recipes for jams, jellies and sweet conserves, with 240 photographs
- authors: Gloria Nicol, Yvonne Tremblay, Maggie Mayhew
- publication dates: 2011, 2010, 2008
- book publishers: Cico, Chris Lloyd, Southwater
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"Jelly" is one of the 293,135 book subjects in our database.
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