Jam
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ShareCopied to clipboardJam is a book subject. It includes 85 books, written by 67 different authors.
Key facts
- number of authors: 67 people
- number of books: 85
- books: 100 jams, jellies, preserves & pickles : recipes and techniques for preserving fruits and vegetables, 200 jams & preserves, 250 home preserving favorites
- authors: Gloria Nicol, Sara Lewis, Yvonne Tremblay
- publication dates: 2011, 2012, 2010
- book publishers: Cico, Hamlyn, Chris Lloyd
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"Jam" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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