Hippocrene cookbook library
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ShareCopied to clipboardHippocrene cookbook library is a book series. It includes 2 books, written by 2 different authors.
Key facts
- number of authors: 2 people
- number of books: 2
- books: Cooking from China's Fujian Province : one of China's eight great cuisines, La buena mesa : the regional cooking of Spain
- authors: Jacqueline M. Newman, Elizabeth Parrish
- publication dates: 2008, 2011
- book publishers: Gazelle Drake Academic, Hippocrene Books
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Dataset of books in the Hippocrene cookbook library series :
"Hippocrene cookbook library" is one of the 88,457 book series in our database.
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This dashboard is based on data from: The British Library.
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