Key facts
- number of authors: 32 people
- number of books: 59
- books: A guide to microorganisms and their control, Assured crop production : a practical guide to developing a quality management system for primary food production, Assured crop production : HACCP in agriculture and horticulture
- authors: Greg Jones, Chris Knight
- publication dates: 2012, 1996, 1999
- book publishers: Campden BRI, Campden & Chorleywood Food Research Association
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This dashboard is based on data from: The British Library.
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