Food supply-United States
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ShareCopied to clipboardFood supply-United States is a book subject. It includes 25 books, written by 22 different authors.
Key facts
- number of authors: 22 people
- number of books: 25
- books: American farms, American food : a geography of agriculture and food production in the United States, American wasteland : how America throws away nearly half of its food (and what we can do about it, Concentration and power in the food system : who controls what we eat?
- authors: John C. Hudson, Jonathan Bloom, Philip H. Howard
- publication dates: 2016, 2010, 2016
- book publishers: Lexington Books, Da Capo Lifelong, Bloomsbury Academic
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"Food supply-United States" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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