Food supply-Rome-History
ShareCopied to clipboardFood supply-Rome-History is a book subject. It includes 5 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 5
- books: Cities, peasants, and food in classical antiquity : essays in social and economic history, Famine and food supply in the Graeco-Roman world : responses to risk and crisis
- authors: Peter Garnsey
- publication dates: 1998, 2002, 1988
- book publishers: Cambridge University Press
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"Food supply-Rome-History" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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