Food supply-Moral and ethical aspects
Food supply-Moral and ethical aspects is a book subject. It includes 11 books, written by 10 different authors.
Key facts
- number of authors: 10 people
- number of books: 11
- books: Alternative food networks : knowledge, practice, and politics, Food and animal welfare
- authors: David Goodman, Henry Buller
- publication dates: 2012, 2013, 2018
- book publishers: Routledge, Bloomsbury Academic
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"Food supply-Moral and ethical aspects" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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