Food supply-Great Britain
Food supply-Great Britain is a book subject. It includes 24 books, written by 22 different authors.
Key facts
- number of authors: 22 people
- number of books: 24
- books: An agricultural land budget for Britain, 1965-2000 : an attempt to forecast the demands for land for growing food and providing living space by the end of the twentieth century, Behind the hedge : where our food comes from : a pocket guide to British farming, Britain and the world food crisis
- authors: Angela M. Edwards, Nicola De Pulford, Christopher Wardle
- publication dates: 1971, 2012, 1977
- book publishers: Wye College School of Rural Economics and Related Studies, Sigma Leisure, Friends of the Earth
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"Food supply-Great Britain" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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