Food-Study and teaching (Elementary)-Great Britain
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ShareCopied to clipboardFood-Study and teaching (Elementary)-Great Britain is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: A basic encyclopaedia of food, Food, Understanding and tackling obesity : a whole-school guide
- authors: Ester Davies, Mary Slater, Ruth MacConville
- publication dates: 2000, 1991, 2020
- book publishers: Neate, Molehill Press, Routledge
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"Food-Study and teaching (Elementary)-Great Britain" is one of the 293,135 book subjects in our database.
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