Food sovereignty
ShareCopied to clipboardFood sovereignty is a book subject. It includes 12 books, written by 9 different authors.
Key facts
- number of authors: 9 people
- number of books: 12
- books: Earth to tables legacies : multimedia food conversations across generations and cultures, Food sovereignty : the people's alternative, Nourishing life : territories of life & food sovereignty
- authors: Deborah Barndt, Ernest Cañada, Michel P. Pimbert
- publication dates: 2022, 2006, 2019
- book publishers: Rowman&Littlefield Publishers, Progressio, Coventry University
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Dataset of books about Food sovereignty
"Food sovereignty" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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