Food service-Vocational guidance-Great Britain
ShareCopied to clipboardFood service-Vocational guidance-Great Britain is a book subject. It includes 4 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 4
- books: A career in catering : choosing a course, Careers and training in hotels, catering and tourism, Careers in catering and hotel management
- authors: Roy Hayter, John Kinross
- publication dates: 1980, 1993, 1983
- book publishers: Pergamon, Butterworth-Heinemann, KoganPage
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"Food service-Vocational guidance-Great Britain" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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