Food service-Sanitation-Great Britain

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Food service-Sanitation-Great Britain is a book subject. It includes 24 books, written by 7 different authors.

Key facts

number of authors: 7 people
number of books: 24
books: An introduction to HACCP for food manufacturing, Catering questions & answers : food hygiene
authors: Alan Brereton, Geoff Ward
publication dates: 2007, 1995, 1998
book publishers: CIEH, Croner

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"Food service-Sanitation-Great Britain" is one of the 293,135 book subjects in our database.

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This dashboard is based on data from: The British Library.

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