Food service-Data processing
Food service-Data processing is a book subject. It includes 5 books, written by 5 different authors.
Key facts
- number of authors: 5 people
- number of books: 5
- books: Computer systems for food service operations, Eat food, not profits! : how computers can save your restaurant, Practical computing
- authors: Michael L. Kasavana, Mike J. Pappas, Jill Smith
- publication dates: 1984, 1997, 1990
- book publishers: Van Nostrand Reinhold, Heinemann Professional
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"Food service-Data processing" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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