Food-Safety regulations
Bookmark
ShareCopied to clipboardFood-Safety regulations is a book subject. It includes 4 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 4
- books: Diet for a dead planet : how the food industry is killing us, Food safety and the WTO : the interplay of culture, science, and technology
- authors: Christopher D. Cook, Marsha A. Echols
- publication dates: 2006, 2001, 2004
- book publishers: New Press, Sakkoulas
See more factsExtract data
Download datasets about Food-Safety regulations:
Dataset of books about Food-Safety regulations:
"Food-Safety regulations" is one of the 293,135 book subjects in our database.
Related
Connected or similar to Food-Safety regulations: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.