Food-Religious aspects-Christianity
Food-Religious aspects-Christianity is a book subject. It includes 47 books, written by 35 different authors.
Key facts
- number of authors: 35 people
- number of books: 47
- books: Lean body, fat wallet : discover the powerful connection to help you lose weight, dump debt, and save money, Bread of life : savoring the all-satisfying goodness of Jesus through the art of bread making, Food and faith : a theology of eating
- authors: Ellie Kay, Abigail Dodds, Norman Wirzba
- publication dates: 2013, 2021, 2011
- book publishers: Thomas Nelson, Crossway, Cambridge University Press
Extract data
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Dataset of books about Food-Religious aspects-Christianity
"Food-Religious aspects-Christianity" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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