Food-Labeling-Great Britain
ShareCopied to clipboardFood-Labeling-Great Britain is a book subject. It includes 9 books, written by 6 different authors.
Key facts
- number of authors: 6 people
- number of books: 9
- books: A user's guide to food labelling, Domestic microwave ovens and microwavable foods : consumer preferences for a new labelling system, Food labelling
- authors: Stephen J. Fallows, Leslie Sopp, Adriana Luba
- publication dates: 1991, 1992, 1986
- book publishers: Horton Publishing, Good Safety Directorate, London Food Commission
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"Food-Labeling-Great Britain" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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