Food industry and trade-Waste disposal
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ShareCopied to clipboardFood industry and trade-Waste disposal is a book subject. It includes 6 books, written by 6 different authors.
Key facts
- number of authors: 6 people
- number of books: 6
- books: Drying and valorisation of food processing waste, Managing food industry waste : common sense methods for food processors, Transforming food waste into a resource
- authors: Chien Hwa Chong, Robert R. Zall, Andrea Segrè
- publication dates: 2023, 2004, 2012
- book publishers: Taylor&Francis, Blackwell, Royal Society of Chemistry
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"Food industry and trade-Waste disposal" is one of the 293,135 book subjects in our database.
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