Food industry and trade-Moral and ethical aspects
Food industry and trade-Moral and ethical aspects is a book subject. It includes 29 books, written by 19 different authors.
Key facts
- number of authors: 19 people
- number of books: 29
- books: A history of fair trade in contemporary Britain : from civil society campaigns to corporate compliance, Alternative food networks : knowledge, practice, and politics
- authors: Matthew Anderson, David Goodman
- publication dates: 2015, 2012, 2013
- book publishers: PalgraveMacmillan, Routledge
Extract data
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"Food industry and trade-Moral and ethical aspects" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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