Food industry and trade-History
Food industry and trade-History is a book subject. It includes 10 books, written by 5 different authors.
Key facts
- number of authors: 5 people
- number of books: 10
- books: A short history of eating, An edible history of humanity
- authors: Maurice Nelson Graham Dukes, Tom Standage
- publication dates: 2016, 2009, 2010
- book publishers: The London Press, Atlantic
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"Food industry and trade-History" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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