Food industry and trade-Environmental aspects-Developing countries
Bookmark
ShareCopied to clipboardFood industry and trade-Environmental aspects-Developing countries is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: Behind the brands : food justice and the "big 10" food and beverage companies, Fair miles : recharting the food miles map, Social business et base de la pyramide : renouveau stratégique de l'entreprise
- authors: Beth Hoffman, Kelly Rae Chi, Bénédicte Faivre-Tavignot
- publication dates: 2013, 2009, 2015
- book publishers: Oxfam GB for Oxfam International, IIED, ISTE Editions Ltd
See more factsExtract data
Download datasets about Food industry and trade-Environmental aspects-Developing countries:
Dataset of books about Food industry and trade-Environmental aspects-Developing countries:
"Food industry and trade-Environmental aspects-Developing countries" is one of the 293,135 book subjects in our database.
Related
Connected or similar to Food industry and trade-Environmental aspects-Developing countries: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.