Food-India
ShareCopied to clipboardFood-India is a book subject. It includes 6 books, written by 6 different authors.
Key facts
- number of authors: 6 people
- number of books: 6
- books: A culinary tour of India, Feasts and fasts : a history of food in India, India : a culinary journey
- authors: Yogesh Singh, Colleen Taylor Sen, Prem Kishore
- publication dates: 2015, 2014, 2012
- book publishers: I K International Publishing House Pvt Ltd, Reaktion Books, Hippocrene
See more factsExtract data
Download datasets about Food-India:
Dataset of books about Food-India:
"Food-India" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.