Food habits-United States-History
Food habits-United States-History is a book subject. It includes 27 books, written by 24 different authors.
Key facts
- number of authors: 24 people
- number of books: 27
- books: A revolution in eating : how the quest for food shaped America, A short history of the American stomach
- authors: James E. McWilliams, Frederick Kaufman
- publication dates: 2005, 2007, 2008
- book publishers: Columbia University Press, Harcourt
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"Food habits-United States-History" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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