Food habits-Mexico-History
Food habits-Mexico-History is a book subject. It includes 4 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 4
- books: Farming, hunting, and fishing in the Olmec world, Planet taco : a global history of Mexican food
- authors: Amber M. VanDerwarker, Jeffrey M. Pilcher
- publication dates: 2006, 2012, 2017
- book publishers: Combined Academic, Oxford University Press
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"Food habits-Mexico-History" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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