Food habits-Environmental aspects
Food habits-Environmental aspects is a book subject. It includes 4 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 4
- books: Eating the ocean, Environment and food, Food geographies : social, political, and ecological connections
- authors: Elspeth Probyn, Colin Sage, Pascale Joassart
- publication dates: 2016, 2012, 2022
- book publishers: Duke University Press, Routledge, Rowman&Littlefield Publishers
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"Food habits-Environmental aspects" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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