Food habits-Economic aspects
Food habits-Economic aspects is a book subject. It includes 7 books, written by 5 different authors.
Key facts
- number of authors: 5 people
- number of books: 7
- books: Democracy and distinction in the gourmet foodscape, Foodies : democracy and distinction in the gourmet foodscape
- authors: Josée Johnston
- publication dates: 2015, 2010, 2014
- book publishers: Routledge
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"Food habits-Economic aspects" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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