Food-Fiber content
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ShareCopied to clipboardFood-Fiber content is a book subject. It includes 4 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 4
- books: Controlling dietary fiber in food products, Drop a size carb and calorie counter, The get real diet ; forget faddy diets, move on from Atkins and GI - this is the one to keep you slim for life
- authors: Leon Prosky, Joanna Hall, Steven A. Schnur
- publication dates: 1992, 2004, 2006
- book publishers: Chapman&Hall, Thorsons, John Blake
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"Food-Fiber content" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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