Food-Economic aspects
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ShareCopied to clipboardFood-Economic aspects is a book subject. It includes 8 books, written by 8 different authors.
Key facts
- number of authors: 8 people
- number of books: 8
- books: An edible history of humanity
- authors: Tom Standage
- publication dates: 2009, 2010, 2012
- book publishers: Atlantic, Atlantic Books Ltd
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"Food-Economic aspects" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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