Food combining
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ShareCopied to clipboardFood combining is a book subject. It includes 52 books, written by 25 different authors.
Key facts
- number of authors: 25 people
- number of books: 52
- books: 2 weeks in the fast lane diet, 2 weeks in the super fast lane : super fast fat loss for super busy people, Complementary feeding : a research-based guide
- authors: Fiona Kirk, Claire Tuck
- publication dates: 2011, 2014, 2013
- book publishers: Painless Pub., Fiona Kirk, Radcliffe Publishing
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"Food combining" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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