Food additives-Law and legislation-Great Britain
ShareCopied to clipboardFood additives-Law and legislation-Great Britain is a book subject. It includes 4 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 4
- books: Food additives : descriptions, functions and UK legislation, Food additives : what every manager needs to know about the law, Food additives
- authors: Norman Richard Jones, Dorothy Winifred Flowerdew
- publication dates: 1976, 1999, 1998
- book publishers: British Food Manufacturing Industries Research Association, Chandos, Leatherhead Food RA
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"Food additives-Law and legislation-Great Britain" is one of the 293,135 book subjects in our database.
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