Feeds-Analysis
Feeds-Analysis is a book subject. It includes 10 books, written by 10 different authors.
Key facts
- number of authors: 10 people
- number of books: 10
- books: Effects of Forage Feeding on Milk : bioactive compounds and flavor, Ensuring that UK cereals used in malting, milling and animal feed achieve food and feed safety standards, Fodder biofactors : their methods of determination
- authors: Pavel Kalač, Ian R. Slaiding, E. Knobloch
- publication dates: 2017, 2013, 1979
- book publishers: Academic Press is an imprint of Elsevier, HGCA, North-Holland Biomedical Press
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"Feeds-Analysis" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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