End of project report 2005
ShareCopied to clipboardEnd of project report 2005 is a book series. It includes 4 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 4
- books: Cheese texture, MAP in milk and dairy products, The effect of processing parameters on survival of pathogens in dairy foods
- authors: Donal J. O'Callaghan, P. Murphy, Kieran Jordan
- publication dates: 2005, 2005, 2005
- book publishers: Moorepark Food Research Centre
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Dataset of books in the End of project report 2005 series
"End of project report 2005" is one of the 88,457 book series in our database.
This dashboard is based on data from: The British Library.
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