Diet in disease
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ShareCopied to clipboardDiet in disease is a book subject. It includes 100 books, written by 75 different authors.
Key facts
- number of authors: 75 people
- number of books: 100
- books: A chemical feast, Academy of Nutrition and Dietetics complete food and nutrition guide, Advanced nutrition : macronutrients
- authors: William Harding LeRïche, Roberta Larson Duyff, Carolyn D. Berdanier
- publication dates: 1982, 2017, 2000
- book publishers: Methuen, Houghton Mifflin Harcourt, Taylor&Francis
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"Diet in disease" is one of the 293,135 book subjects in our database.
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