Diet-History
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ShareCopied to clipboardDiet-History is a book subject. It includes 7 books, written by 6 different authors.
Key facts
- number of authors: 6 people
- number of books: 7
- books: Demography and nutrition : evidence from historical and contemporary populations, Evolving human nutrition : implications for public health
- authors: Susan Scott, Stanley J. Ulijaszek
- publication dates: 2002, 2012, 2013
- book publishers: Blackwell Science, Cambridge University Press
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"Diet-History" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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